The Sullivan Catskills is buzzing with creative, refreshing, and downright delicious mocktails that’ll make you forget all about the hard stuff. Whether you’re a non-drinker, taking a break, or just in it for the flavor, these spots are mixing up next-level, non-alcoholic options that deserve the spotlight. Here’s your guide to the best places to sip mocktails in style this season.
The Junction (Roscoe)
What to try: St. Agrestis Phony Negroni + a fizzy house-made shrub creation
The Junction knows how to bring the flavor. Their St. Agrestis Phony Negroni is a sophisticated classic, perfect for those who love bold, bitter notes. But the star of the show? Their fizzy, bracing house special made with pineapple shrub, lime juice, salty cucumber juice, and a hit of spicy ginger beer. It’s like summer in a glass—zesty, refreshing, and just the right amount of kick.
Cochecton Fire Station (Cochecton)
What to try: The Local
Simple, sweet, and super refreshing. The “Local” is made with just ½ oz of ginger syrup and ½ oz of hibiscus syrup, topped with seltzer in a tall Collins glass over ice. It’s a floral and spicy combo that hits the spot—effortlessly elegant and endlessly drinkable.
Benji & Jake’s (Kauneonga Lake)
What to try: Tropical Daydream
This one is as dreamy as it sounds. A creamy blend of coconut milk, pineapple juice, peach, and raspberry, finished off with a juicy orange garnish. It’s like a beach vacation in a glass. Be sure to also check out their full non-alcoholic beer list.
Threshold (Livingston Manor)
What to try: Korean Melon Soda (on draft!) + NA Spritz
Launching May 14th, Threshold is setting the bar high with two new in-house creations: a Korean melon soda on draft (yes, really) and a bright, bubbly spritz that can be enjoyed alcoholic or NA. They also stock five ready-to-drink mocktails and two NA beers, so you’ve got choices—lots of them.
Two Farms Brewing (Bloomingburg)
What to try: Floral Haze
This mocktail is as tasty as it is unique. Normally made with gin, pea flowers, and lavender, the Floral Haze transforms beautifully with a swap for seltzer—creating a delicate, aromatic mocktail that’s as refreshing as it is Instagram-worthy. It’s floral, it’s fizzy, and it’s totally fabulous without the booze.
Bashakill Vineyards (Wurtsboro)
What to try: Key Lime Margarita Mocktail + Blood Orange & Mint Mojito
Wine country meets mocktail magic. Bashakill is bringing serious flavor with their tart and creamy Key Lime Margarita and a citrusy-fresh Blood Orange & Mint Mojito. Perfect for sipping by the vineyard!
La Cigogne (Narrowsburg)
What to try: NA Gin & Tonic + Spicy Margarita
Sophistication, zero proof. Their non-alcoholic gin and tonic made with Ritual spirits is a clean, crisp take on a classic. And if you’re craving some heat, the spicy margarita delivers.
The Courtyard (Roscoe)
What to try: Mocktail Menu Highlights – Blueberry Lemonade, Cranberry Mockarita, Bay Spritz, Cherry Splash
This spot is fruity, fizzy fun. Their menu is packed with citrus-forward and berry-bright mocktails that are as photogenic as they are flavorful. Ideal for a sunny patio hang or a casual catch-up with friends.
Whether you’re seeking something refreshing on these upcoming warm days or just craving something crisp and creative, the Sullivan Catskills is sure to supply with non-alcoholic charm. So drink up, find your new favorite flavor and enjoy the art of the mocktail.
